Rural Farmers' Cognition and Climate Change Adaptation Impact on Cash Crop Productivity: Evidence from a Recent Study.

The world faces a once-in-a-century transformation due to the COVID-19 pandemic, adversely affecting farmers' employment, production practices, and livelihood resilience. Meanwhile, climate change (CC) is a crucial issue limiting agricultural production worldwide. Farmers' lives, severely affected by extreme weather conditions, are resulting in the reduced production of major economic crops. The CC has drastically influenced the major agricultural sectors of Pakistan, leading to a significant decline in farmers' living standards and the overall economy. Climate-smart and eco-friendly agricultural practices can mitigate greenhouse gas emissions and ameliorate agricultural productivity under extreme environmental conditions. This paper highlights farmers' autonomous CC adaptation strategies and their influence on cash crop (maize for this study) yield under prevailing circumstances. The current study used a simultaneous equation model to examine the different adaptation impacts on adapters and non-adapters. The survey results of 498 maize farmers in rural Pakistan revealed that growers were aware of the recent CC and had taken adequate adaptive measures to acclimatize to CC. Farmers' arable land area, awareness level, and information accessibility to CC are the most crucial factors that impart a significant role in their adaptation judgments. However, most growers have inadequate adaptation strategies, including improved irrigation and the utilization of extensive fertilizers and pesticides. Using a simultaneous equation model of endogenous switching regression, the study found that farmers not adapted to CC were negatively affecting maize productivity. Therefore, this study suggests that policymakers pay attention to the countermeasures farmers have not taken to mitigate the impact of CC. In addition, policymakers should deliver appropriate adaptation strategies to assist growers in coping with climate-related natural hazards and ensure farmers' livelihood security, rural revitalization, and sustainable agricultural development.

What is the impact of COVID-19 pandemic on global carbon emissions?

The coronavirus 2019 (COVID 19, or SARS-CoV-2) pandemic that started in December 2019 has caused an unprecedented impact in most countries globally and continues to threaten human lives worldwide. The COVID-19 and strict lockdown measures have had adverse effects on human health and national economies. These lockdown measures have played a critical role in improving air quality, water quality, and the ozone layer and reducing greenhouse gas emissions. Using Soil Moisture Active Passive (SMAP) Level 4 carbon (SMAP LC4) satellite products, this study investigated the impacts of COVID-19 lockdown measures on annual carbon emissions globally, focusing on 47 greatly affected countries and their 105 cities by December 2020. It is shown that while the lockdown measures significantly reduced carbon emissions globally, several countries and cities observed this reduction as temporary because strict lockdown measures were not imposed for extended periods in 2020. Overall, the total carbon emissions of select 184 countries reduced by 438 Mt in 2020 than in 2019. Since the global economic activities are slowly expected to return to the non-COVID-19 state, the reduction in carbon emissions during the pandemic will not be sustainable in the long run. For sustainability, concerned authorities have to put significant efforts to change transportation, climate, and environmental policies globally that fuel carbon emissions. Overall, the presented results provide directions to the stakeholders and policymakers to develop and implement measures to control carbon emissions for a sustainable environment.